Upcoming Week's Menu
November 09, November 15, 2020
November 09, November 15, 2020
Menu changes every Monday. Must pre-order before Thursday 11/05)
Entrées ($12 each) |
Chicken Salad with Miso-Ginger Vinaigrette
Cauliflower "Fried Rice" with Steak and Veggies
Chile Chicken Verde with Brown Rice
Mushroom, Spinach & Potato Fritatta
Bone Broth ($30) |